The Grounds.

Pork & Veal Meatball Pasta

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Pork & Veal Meatball Pasta

THE GROUNDS
THE GROUNDS

Available between 1:30pm and 7:30pm only

Pork and veal meatballs with pasta, taleggio, tomato ragu, served with a panzanella side salad and salsa verde.

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Please note that if this item does not specifically state that it is vegetarian, gluten free or dairy free, unfortunately it cannot be modified to accommodate these dietary requests. Instead, please explore our menu to find a dish better suited to your needs.

In addition, if you have a food allergy not tagged on this site, please contact us to discuss your needs before placing an order. Please be aware that our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.

Serving Notes:

Place in the oven at 160 degrees celsius for 20-30 minutes or until heated through. Before heating, consider freezing to consume at a later date.

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